Bread Spice
- Ideal base for home-baked bread
- Delicious & easily digestible
- With coriander, aniseed, caraway & co.
Content: ℮ 20g
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In stock
The perfect spice for fine-tasting and wonderfully fragrant bread!
Through the combination of spices such as coriander, aniseed, caraway and fennel, KOTTAS Kräuterhaus Bread Spice not only gives homemade bread an intense, aromatic taste, but also makes it digestible.
Ideally suited for all types of bread as well as for pastries!
KOTTAS Kräuterhaus Bread Spice is made exclusively from 100% natural ingredients and contains no preservatives, flavour enhancers or artificial additives. It is salt-free, caffeine-free and vegan. The spices contained in KOTTAS products are tested for identity, purity and active ingredient content according to strict criteria based on extensive analyses. Spice blend from Austria, produced in our small manufactory in Vienna.
Coriander, aniseed, caraway, bread clover, fennel
Mix 3 to 4 tablespoons of bread spice into 1kg of bread dough and leave to rise. Then bake until the bread is lightly browned.
Storage: Store aroma protected, dry and not above room temperature (25°C).
Allergen information: May contain traces of cereals containing gluten, egg, soya, celery, sesame, milk (lactose), almonds, peanuts and mustard.
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