Mediterranean Pesto Spice
- For pasta dishes, halloumi & other dishes
- Authentic flavour like in Italy
- With parsley, basil & co.
Content: e 50g
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In stock
The taste of vacation – Mediterranean pesto seasoning!
Pesto is classically eaten with pasta, but can also refine grilled vegetables, halloumi or other grilled food. The spice KOTTAS Kräuterhaus Mediterranean Pesto Spice brings Italian flair to your plate.
The KOTTAS Kräuterhaus Mediterranean Pesto Spice is made exclusively from 100% natural ingredients and contains no preservatives, flavour enhancers or artificial additives. It is caffeine-free and vegan. The spices contained in KOTTAS products are tested for identity, purity and active ingredient content according to strict criteria based on extensive analyses. Spice blend from Austria, produced in our small manufactory in Vienna.
Parsley, basil, onion, thyme, sea salt, garlic
Mix 2 or 3 tablespoons of spice with 2 tablespoons of hard cheese and 6 tablespoons of water, let swell briefly, add 3 tablespoons of oil, let rest for 2 hours.
Storage: Store aroma protected, dry and not above room temperature (25°C).
Allergen information: May contain traces of cereals containing gluten, egg, soya, celery, sesame, milk (lactose), almonds, peanuts and mustard.
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