Herbal Mix For Nut Liqueur

€6.50

All prices are incl. VAT

plus shipping

Make your own nut liqueur – quickly & easily!
Ideal for hazelnut, walnut liqueur & more
With natural ingredients such as rosehip, calamus, orange peel, lemon balm & more

Content: ℮ 100g

Out of stock

Free shipping in AT from 49 Euro / DE from 69 Euro Quality since 1795

Description

Make your own nut liqueur with ease!

With the fine herbs from KOTTAS Kräuterhaus, you can conjure up your own delicious nut liqueur right in the bottle. Whether you prefer walnut liqueur, hazelnut liqueur, a sophisticated liqueur blend of various nuts or another variation, the perfectly balanced botanicals ensure a well-rounded, harmonious and natural taste experience.

All you need is your favourite nuts, high-proof alcohol and a little patience. In just a few weeks, rosehip, calamus, orange peel, lemon balm and other ingredients will unfold their aromas and give your nut liqueur a distinctive flavour. Whether for your own enjoyment, as a gift or for special occasions, homemade nut liqueur impresses with its wonderful, full-bodied taste – and is always well appreciated.

Ingredients

Rosehip, calamus, sweet orange peel, lemon balm, blackberry leaf, gentian, wormwood, peppermint, juniper, Roman chamomile, centaury

Preparation

Place 50 g of herbs and 8 to 10 crushed nuts in 1 litre of 40% alcohol, cover and leave to stand for at least 3 weeks. Depending on taste, 50 to 250 g of sugar can also be added.

Notes

Storage: Store in a dry place and not above room temperature. Close the aroma-protective packaging tightly after opening.