DR. KOTTAS Organic Darjeeling

Stimulates body and mind Bancha (jap., Ban [= ordinary] and cha [= tea]) is a very popular green tea from Japan which is rich in natural antioxidants. This tea speciality is drunk around the clock and is appreciated for it’s fine aroma and mild taste. Ingredients: Green tea (Bancha) *from certified organic farming. Contains Caffeine. Contents: Packed in 20 double-chamber filter bags of 1.9 g, dosed ready for use, ingredient and flavour protected. Preparation: Boil water and allow to cool to approx. 80 °C for approx. 3-5 minutes, infuse the tea and leave to infuse for 1 ½ minutes. TIP: The filter bag can be used again for a second infusion (infusion time: 30 seconds). First infusion: full-bodied and intense flavour. Second infusion: low in tannins and caffeine, mild flavour.

A classic black tea with a delicious lemony flavour The delicious, lemony flavour makes this black tea classic a particularly popular type of tea. Ingredients: black tea*, natural bergamot aroma *from certified organic farming. Contains Caffeine. Contents: Packed in 20 double chamber filter bags of 1.7 g, dosed ready for use, ingredients and flavour protected. Preparation: Pour boiling water over the tea and leave to infuse for 2-3 minutes. TIP: Enjoy DR. KOTTAS Earl Grey in the traditional British way with milk and sugar!

The classic tea from France to relax Lemon verbena fascinates with its fine, fresh and lemony scent. Its delicate green leaves are infused as tea. In France, this relaxing herbal tea is particularly popular and is called "Verveine" there. "Savoir vivre" = to know how to live - DR. KOTTAS Verveine Tea conveys this attitude towards life! TIP: Enjoy the DR. KOTTAS verveine tea in the afternoon or evening to relax! Just like the French! Ingredients: 100% lemon verbena from certified organic farming Contents: Packed in 20 double-chamber filter bags of 1.4 g, dosed ready for use, ingredients and aroma protected. Preparation: Pour boiling water over it, cover and let it steep for 3-5 minutes.